295 NW Prima Vista Blvd, Port St Lucie, Florida 34983

(772) 834-2818

(772) 834-2818

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    • Home
    • Mission
      • Mission Statement
      • Mobile Feeding
    • Volunteer Form
    • Donate
    • Events
      • Event Schedule
      • Event Forms
    • Friends
    • Contact Us
      • Board of Directors
      • Email Us
    • AUCTIONS
  • Home
  • Mission
    • Mission Statement
    • Mobile Feeding
  • Volunteer Form
  • Donate
  • Events
    • Event Schedule
    • Event Forms
  • Friends
  • Contact Us
    • Board of Directors
    • Email Us
  • AUCTIONS
Sarahs Kitchen

Welcome We are celebrating our 13th year of feeding the hungry

Welcome We are celebrating our 13th year of feeding the hungryWelcome We are celebrating our 13th year of feeding the hungry

Volunteer Form

Volunteer Form

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Visit us at our feeding sites

Where: First United Methodist Church: 260 SW Prima Vista Blvd, Port St Lucie 34983; Every Monday St Marks Missionary Baptist Church at 921 Orange Avenue in Ft Pierce : Every Tuesday
First Congregational Church: 2401 SE Sidonia Street, Port St Lucie 34952; Every Wednesday ​First Bethel Baptist Church: 506 N Eleventh St,, Ft Pierce 34950; Every Thursday​ Notre Dame Catholic Mission: 217 N Highway 1, Ft Pierce 34950; Every Friday
When: St Lucie sites 4:30 PM to 6: PM.  Ft Pierce Sites 4:30PM to 6PM. 

Four happy food servers!

Job Descriptions

Volunteer positions or jobs

Administrative Help:

Coordinate volunteers, Type letters, File documents, Research grant foundations, Write grants, and any other administrative gifts would be appreciated. 


Ladies Auxillary


Team Leaders:
Supervise team volunteers. Oversee Set-up, Greeters, Table servers, all clean-up and be responsible for closing Fellowship Hall.
Work Hours: 12-7:30 PM.

Shoppers:
Pick-up purchased food and food donations:
Work Hours: When Needed/flexible.
Kitchen Manager:
In charge of all cooks and supervises all kitchen activities including kitchen clean-up.
Work Hours: 12:30 -7:30 PM.

Cooks:
Take charge of kitchen and prepare meals; assign jobs to food preparers as needed.
Duty Hours: 1-6:30 PM
Food and Dessert Prep:Assist cooks as needed.  Clean stove.
Work Hours: 3-6:30 PM.


Beverage setup and Servers: Prepare beverages, fill cups, and serve filled beverage cups to Table servers. Clean up serving station.
Work Hours: 4 - 7:00 PM

Dishwashers and Kitchen Clean-up | Need dishwashers & clean-up crew for all locations
Wash dishes, pots, and pans. Clean-up and mop floors.
Work Hours: 5:30:-7:30 PM

Kitchen Line Servers: Serve food and drinks to guest table servers. Clean up serving area.
Work Hours: 4:30-7:30 PM
Table Set-up: Arrange tables and chairs. Put placemats, plastic ware, napkins, flowers, prayer cards, and other flyers on tables.
Work Hours: 3-4:30 PM.

Greeters: Greet and sign-in guests. Explain how they are to be served and direct them to tables.
Work Hours: 4:30-6:30 PM.
Music/Entertainers: Play piano or other instruments during meal.
Work Hours: 5-6:30 PM.

Table Servers | We currently have an abundance of servers for Monday services in PSL – please consider joining the clean-up crew or serving @ First Bethel Baptist  or we will gladly add you to the substitute list and call “as needed”.  Thank you for you interest.
Serve drinks, dinner and desserts to guests: After guest have finished their meal: clear table, sanitize tables and chairs, set-up for next guest, and help clean-up crew if needed.
Work Hours: 4:30-7 PM

Clean-up Hall | Need clean-up crew for all locations
Clean-up Fellowship Hall, empty garbage cans into dumpster, put plastic bags into garbage cans, and clean tables and chairs.
Work Hours: 6-7:30 PM.

Laundry | Need laundry assistance  for all locations
Launder all soiled aprons, towels, etc. Pick-up 7:30 PM or next day and return them before the next meal.

Choose a job and fill out the form

When you find the position that you are interested in, just fill in the question " What job or work would you like to do for Sarah's Kitchen?"on the Volunteer Form above.


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Designer Bob Carey

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